Discover the benefits of remote refrigeration monitoring and find out how it can help you keep your products at the perfect temperature.
Are you struggling with food waste, product spoilage, and high repair costs due to refrigeration equipment failures in Canada? If so, you're not alone. According to a report by Second Harvest, the Canadian food service industry generates 4.82 million tonnes of food waste every year, with a cost of over CAD 21 billion. One solution to these issues is remote refrigeration monitoring. In this post, we'll explore the benefits of remote monitoring, the problems it solves, and how to implement it. We will also discuss how Stratosfy's Deskless Operations Platform can help your business reduce waste and cut costs.
Remote monitoring is a system that allows you to monitor the temperature and humidity of your refrigeration units remotely. A wireless sensor is placed inside each unit and sends data to a central hub or cloud-based platform. This platform provides real-time alerts, notifications, and reports about the status of each unit, allowing you to detect and address problems before they become serious.
There are many benefits to using remote monitoring for your refrigeration equipment, including: